Guides
How a Kabul restaurant can take orders and bookings online.
Phone calls and paper notes lose orders. Here is what a restaurant actually needs to take orders and bookings reliably.
A menu guests can order from
Photos, prices and categories in the guest’s language, a bag with live totals and checkout without creating an account.
Bookings that never over-promise
A reservation request should wait for staff to confirm, seat or decline it, so the restaurant never promises a table it cannot see.
One screen for staff
Staff accept, prepare and complete orders in one place, and the customer sees each status change.
Confirm on WhatsApp
Customers already use WhatsApp, so confirmations and reminders belong there.
Start with a menu, a booking flow that waits for staff and one staff screen. Add automation after that works.